Grains

Grains

  • Acidulated Malt

    usd0.75 - usd1.50
    Acid malt contains acids from natural lactic acids. Used by German brewers to adjust malt PH without chemicals to adhere to German purity laws. Also enhances the head retention.
  • Amber Malt

    usd0.72 - usd1.43
    Roasted specialty malt used in some English browns, milds and old ales to add colour and a biscuit taste. Intense flavour - so limit use. Low diastatic power so must be mashed with well modified malts.
  • Weyermann®

    Beech smoked barley Malt

    usd0.75 - usd1.50
    Beech Smoked Malt - Produced from German-grown spring barley with a wonderful beech smoke aroma and flavour You can use up to 100% of this malt in your grain bill. Some recipes you can use this malt in include: Smoked Beer Specialty beers
  • Castle Maltings

    Biscuit Malt

    usd0.94 - usd1.89
      Moisture % 4.5Extract (dry basis) % 77.0Wort color EBC(Lov.) 45.0 (17.4) 55.0 (21.2)FeaturesUnique and very special Belgian malt. Lightly kilned, then lightly torrefied at up to 160°C.CharacteristicsChâteau Biscuit® malt produces a...
  • CaraAroma®

    usd0.69 - usd1.40
    Very dark crystal malt - similar to a crystal 120 or Caramunich 120 malt. Adds strong caramel flavor, red color, and malty aroma.
  • Chocolate Malt

    usd0.72 - usd1.43
    Dark malt that gives a rich red or brown color and nutty flavour.Use for: Brown ales, porters, some stoutsMaintains some malty flavour, not as dark as roasted malt.
  • Viking

    Chocolate Malt--Pale

    usd0.72 - usd1.43
    Pale Chocolate Malt is a light-roasted specialty malt. Lighter in color and milder in taste than regular chocolate malt, Pale Chocolate has the nutty malt flavor of lighter toasted grains, but also some of the heavier flavor of darker roasted malt. Small...
  • New

    Simpson's

    Coffee (Brown) Malt

    usd0.72 - usd1.43
    Simpsons Brown malt imparts a rich coffee aroma ideal for Stouts and Porter. It delivers a smooth mouthfeel as well as increasing foam stability. The hue is a deep mahogany that brings warmth and depth to the dark beers.
  • Simpson's

    Crystal Red Rye Malt

    usd1.55
    Simpsons Red Rye Crystal Malt is perfect for imparting flavors that evoke a sense of autumn; sweet maltiness with warm bread-crust undertones.
  • Simpson's

    Golden Promise

    usd0.67 - usd1.35
    Simpsons Golden Promise™ pale malt, made from the eponymous spring barley variety, is a UK classic. Historically the Scottish analog to English Maris Otter malts, Golden Promise™ is well used in any English or Scottish style ale. The sweet,...
  • Simpson's

    Malted Oats

    usd0.75 - usd1.50
      Simpsons Malted Oats have large, thick husks which helps with runoff. Once you crack it open, the creaminess of the oats releases a silkysmoothness which imparts a sumptuous velvety texture to your beer.This fullness allows it to take as many...
  • Weyermann®

    Maris Otter Malt

    usd1.27 - usd52.05
    Premium base malt from the UK. Popular for many English styles of beer including ales, pale ales and bitters.Premium base malt from the UK. Popular for many English styles of beer including ales, pale ales and bitters.
  • Munich Malt

    usd0.60 - usd1.20
    Malty-sweet flavour characteristic and adds a reddish amber color to the beer.Does not contribute signficantly to body or head retention.Use for: Bock, Porter, Marzen, Oktoberfest beers
  • Weyermann®

    Munich Malt Type 2 (Dark Munich)

    usd1.21
    Weyermann® Munich Type 2 malt ('Dark Munich') is a kilned lager-style malt made from quality, two-row, German spring barley. Usually used as a specialty malt, it has a high enzyme content despite its color, and can constitute up to 100% of the grist...
  • Roasted Barley

    usd0.72 - usd1.43
    Roasted at high temperature to create a burnt, grainy, coffee like flavour.Imparts a red to deep brown color to beer, and very strong roasted flavour.Use 2-4% in Brown ales to add a nutty flavour, or 3-10% in Porters and Stouts for coffee flavour.
  • Rye Malt

    usd0.57 - usd1.13
    Adds a dry, crisp character to the beer. Yields a deep red color, and a distinctive rye flavourMust limit to 10-15% fo the mash as it tends to produce "stuck" mashes.
  • Vienna Malt

    usd0.60 - usd1.21
    Kiln dried malt darker than Pale Malt, but not as dark as Munich MaltImparts a golden to orange color to the beer